It’s December!! Normally I’d have bought an advent calendar from the shops, but this year I decided to make my own raw chocolate advent calendar chocolates
The recipe is:
- 2 tablespoons of coconut oil
- 3 tablespoons of cocoa powder
- 3 tablespoons of organic peanut-butter
- 2 tablespoons of honey
- 1 teaspoon of vanilla essence
Melt the coconut oil in the microwave, then add all the ingredients together and stir until smooth. Put the mixture in your molds (whatever mold you choose, I put mine in Christmas themed ones) then freeze and keep in the freezer.